Bourbon Mashed Sweet Potatoes

I’m not always a huge fan of mashed sweet potatoes. But throw some bourbon into the mix, and now you’re talking! Bourbon Mashed Sweet Potatoes are wonderfully creamy and flavorful.

Many mashed sweet potato recipes include the addition of brown sugar, but I think they’re already sweet enough without adding any sugar.

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These sweet potatoes are perfect for holiday meals or a fall dinner.

I love to serve mashed sweet potatoes with something spicy. They would go perfectly with this Spice Rubbed Slow Cooker Chicken. It also goes well with Root Beer Glazed Chicken.

Recipe Tips

When choosing sweet potatoes, don’t buy potatoes that are too large. They tend to be fibrous. When I bake them, I always place them on a baking sheet because they tend to ooze and they’ll make a mess of the bottom of your oven if you’re not careful.

If you want to makes these sweet potatoes non-alcoholic, try using apple cider or orange juice instead of bourbon.

More Ways To Cook with Bourbon

If you have an affinity for cooking with bourbon, you may want to try Double Frosted Bourbon Brownies, Bourbon Apple Pork Chops, Bourbon Balls, or Bourbon Beef Stew. They are all heavenly.