Brownie Flag Recipe

Tomorrow is National Flag Day so I thought I would share this adorable Flag Brownie which not only is a great way to celebrate Flag Day but makes a fun 4th of July dessert.

I made a homemade brownie batter, but you could use a brownie mix. You would probably want to use 2 boxes of brownie mix.

My brownies were a little on the thin side and a boxed brownie would probably be even thinner if you only used 1 box.

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The fresh blueberries and sliced strawberries are arranged to make a flag pattern.

Finally the space between the strawberry rows is filled in by piping rows of frosting using a pastry bag fitted with a large star tip.

How To Make American Flag Brownie

(More detailed instructions in recipe card below.)

1. Melt the butter in a saucepan and then whisk in the sugar and cocoa powder.
   
2. Whisk in eggs and vanilla extract and then stir in flour, salt, and baking powder.
   
3. Stir in chocolate chips.
   
4. Transfer batter to a greased 9×13-inch pan.
   
5. Bake for 22 to 25 minutes. Let cool and then spread a thin layer of frosting on the brownies.
   
6. Arrange blueberries in top left corner and then make 5 rows of strawberries.
   
7. Pipe frosting between rows of strawberries.
   

   The combination of chocolate, frosting, and fresh fruit makes a delicious and festive party dessert.

   More Patriotic Recipes

   • 4th of July Fruit Kabobs
   • Firecracker Popcorn
   • Red, White and Blue Cheesecake Strawberries
   • Red, White, and Blue Jello Salad

   

   Watch the short video below to see how to make this recipe.

   Adapted from Celebrate! with Woman’s World magazine