HomeCookiesDouble Chocolate M&M Cookies

Double Chocolate M&M Cookies

Double Chocolate M&M Cookies are thick and soft and have lots of chocolate flavor and oodles of M&Ms. Sure to be a favorite in your cookie jar.

  • Prep10 min
  • Cook10 min
  • Total20 min
  • Serves18
Double Chocolate M&M Cookies

Double Chocolate M&M Cookies are thick and soft and have lots of chocolate flavor and oodles of M&Ms and are sure to be a favorite in your cookie jar.

Double Chocolate M&M Cookies

These Double Chocolate M&M Cookies have both cocoa powder and semi-sweet chocolate chips added to the batter. The M&Ms melt a little creating a fantastically fudgy cookie.

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Recipe Tips

To prevent the cookies from spreading out too much, refrigerate the dough for 1 hour before baking.

You can use either mini baking M&Ms or regular M&M candies.

Double Chocolate M&M Cookies are soft and fudgy

I like to add more M&M candies to decorate each cookie right when I take them out of the oven. You just can’t have too many M&Ms. That way there’s no need to examine all the cookies to find the one with the most M&Ms before you choose the one you want. They are all fully loaded with M&Ms.

Storage

Store in an airtight container at room temperature for up to a week or freeze for up to 2 months.

Double Chocolate M&M Cookies

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Recipe adapted from AllRecipes.com

Disclosure: This post contains affiliate links.

Ingredients

Equipment Electric Mixer, Rimmed Baking Sheets, Parchment Paper

Steps

  1. 1

    Using an electric mixer, beat butter, sugar, eggs, and vanilla until light and fluffy.

  2. 2

    Whisk together flour, cocoa powder, baking soda, and salt.

  3. 3

    Add flour mixture and mix just until incorporated.

  4. 4

    Mix in chocolate chips and m&ms. Cover and refrigerate for 60 minutes.

  5. 5

    Preheat oven to 350 degrees and line two baking sheets with parchment paper.

  6. 6

    Use a small ice cream scoop to drop batter onto baking sheets. Or use a spoon to scoop tablespoon-sized amounts of batter.

  7. 7

    Bake for 8 to 10 minutes. Press more m&ms into tops of cookies when they come out of the oven if desired.

Nutrition

  • Calories338
  • Carbs42
  • Protein4
  • Fat18
  • Sodium177
  • Fiber3
  • Sugar28