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Cranberry Orange Mimosas

Cranberry Orange Mimosas are an easy and delicious holiday cocktail with a festive red color. Perfect for a Christmas brunch.

  • Prep10 min
  • Total10 min
  • Serves6
Cranberry Orange Mimosas

Cranberry Orange Mimosas are an easy and delicious holiday cocktail with a festive red color. Perfect for Christmas Eve and Christmas brunch. These mimosas are both sweet and tart with lots of bubbles and will fill everyone with holiday cheer.

Cranberry Orange Mimosa

To make Cranberry Orange Mimosas, process 1 cup of cranberries and 1/2 cup of orange juice along with 1 teaspoon sugar in a blender until smooth. You can use either fresh or frozen cranberries.

Add another cup of orange juice and a tablespoon of lemon juice. Blend again.

Cranberry Orange Mimosa

If you’re not ready to make the mimosas right away, you can refrigerate the cranberry mixture for up to 3 days. If your blender doesn’t so a good enough job getting the mixture smooth, pour it through a fine-meshed sieve.

Drinking Cranberry Orange Mimosas will be much more enjoyable if there aren’t any floaty pieces. They have a tendency to want to settle between teeth.

To serve, fill each glass about 1/3 full with cranberry mixture and top off with Champagne or sparkling wine.

Cranberry Orange Mimosa

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Recipe adapted from Taste of Home

Cranberry Orange Mimosas

Disclosure: This post contains affiliate links.

Ingredients

Steps

  1. 1

    Place cranberries, sugar, and 1/2 cup orange juice in a blender. Blend until smooth.

  2. 2

    Add remaining orange juice and lemon juice and blend again.

  3. 3

    To serve, fill champagne glasses 1/3 with cranberry mixture.

  4. 4

    Add champagne to fill cups.

Notes

If the cranberry mixture is not smooth enough, pour it through a fine-meshed sieve.