Parmesan Crusted Ranch Potato Wedges

Ingredients

• 4-5 medium potatoes,, scrubbed and dried
• 1/2 stick butter,, melted
• 1/4 cup Vegetable oil
• 1 1/2 cups bread crumbs
• 1 packet dry Ranch dressing mix,, I use Hidden Valley
• 1/2 cup grated Parmesan cheese,, I use the kind in the green can but you can use fresh
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon dried basil

Steps

1. 1

   Preheat oven to 400 degrees.

2. 2

   Cut potatoes into wedges. Mix melted butter and oil in a medium bowl.

3. 3

   In another bowl, combine remaining ingredients.

4. 4

   Coat potatoes in butter mixture and then dredge in bread crumb mixture.

5. 5

   Place on a baking sheet that has been liberally coated with cooking spray (or coat it with butter or vegetable oil).

6. 6

   Bake potatoes for 30-35 minutes, flipping over half way through.