HomeMain DishesCreamy Baked Swiss Chicken
Creamy Baked Swiss Chicken
Creamy Baked Swiss Chicken is an easy comfort food meal that the whole family will enjoy. Chicken breasts are covered in a creamy mixture of mayonnaise, sour cream, and Thousand Island and topped with cheese.
- Prep5 min
- Cook50 min
- Total55 min
- Serves4
- Rating4.8

Creamy Baked Swiss Chicken is an easy comfort food meal that the whole family will enjoy. It can be prepped in about 5 minutes and then it just needs about 50 minutes of hands off time in the oven. Serve it over rice with some green beans for a truly delicious dinner.

Creamy Swiss Chicken Bake Recipe
Boneless, skinless chicken breasts are seasoned with salt, pepper, and garlic powder and then placed in a baking dish. Cover them with swiss cheese slices and top the cheese with a mixture of mayonnaise, sour cream, and a little Thousand Island salad dressing. The Thousand Island Dressing gives just a touch of sweetness and if you are a lover of Reuben sandwiches, you will love the combination of Swiss cheese and Thousand Island in this baked chicken recipe.
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Make It Spicy
If you want to add some heat to this recipe, add a quarter to a half teaspoon of cayenne pepper to the mayonnaise mixture.
How To Serve
This cheesy chicken bake goe really well over white rice or noodles. I like ti with a side of Southern-Style Green Beans or a Creamy Tomato and Cucumber Salad.
Storage
Leftovers will keep in an airtight container in the refrigerator for 3 to 4 days.
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★★★★★
What readers are saying
I made this because i had some swiss cheese that needed to be used. Let me tell you. It was DELICIOUS! creamy, and cheesy and the chicken was super tender. Will definately be adding this to my weeknight meal ideas.
A must try! 
IF you have an Instant Pot, try this Instant Pot Swiss Chicken.
More Chicken Recipes
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- Bacon Wrapped Chicken Thighs With Mustard Cream Sauce
- Baked Parmesan Chicken
- Company Chicken
- Baked Caesar Chicken
- Creamy Chicken and Rice Casserole
Disclosure: This post contains affiliate links.
Ingredients
Steps
- 1
Preheat oven to 375 degrees. Season chicken breasts with the salt, pepper and garlic powder.
- 2
Place chicken breasts in a lightly greased baking dish and cover with swiss cheese slices.
- 3
In a small bowl, stir together mayonnaise, sour cream, and Thousand Island. Spoon on top of cheese.
- 4
Sprinkle the parmesan cheese on top.
- 5
Bake for 50 minutes. Serve with rice.
Notes
If you want to make this recipe spicy, add a quarter teaspoon or half a teaspoon of crushed red pepper flakes to the mayonnaise mixture.
Nutrition
- Calories461
- Carbs4
- Protein34
- Fat34
- Sodium816
- Fiber0.2
- Sugar2
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