Home BreakfastOvernight Yeast Waffles

Overnight Yeast Waffles

Overnight Yeast Waffles- an overnight rise from yeast gives these waffles an extra dose of flavor and a wonderful crispiness on the outside.

Prep10 min
Cook5 min
Total8 hr 15 min
Serves6
Rating5.0

Overnight Yeast Waffles- an overnight rise from yeast gives these waffles an extra dose of flavor and a wonderful crispiness on the outside.

Overhead of stack of Overnight Yeast Waffles topped with butter and raspberries.

Overnight Recipe

Make the batter the night before and it only takes minutes to make a delicious waffle breakfast that tastes as good as your favorite diner waffles.

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I like to top these waffles with butter and maple syrup. Fresh berries are also delicious as is apple butter. To really make them decadent, top them with a little whipped cream. Heavenly!

The yeast not only flavors the waffles, it gives them a little chewiness and really enhances the texture.

These Overnight Yeast Waffles are perfect for when you have overnight guests. There’s hardly any work to do in the morning and you can have hot waffles on the table in just minutes.

There’s only a teaspoon of sugar in the batter so you’ll want to give these waffles a heavy dousing with maple syrup.

Recipe Tip

Be sure the water and milk aren’t too hot. Any hotter than 115 degrees is likely to kill the yeast.

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More Waffle Recipes To Try

Pumpkin Chocolate Chip Waffles– perfect for fall.
Chicken and Waffles with TABASCO Maple Syrup– the ultimate southern brunch recipe.
Sweet Potato Waffles
Chicken and Waffle Sliders

Recipe Source: Taste of Home

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Ingredients

Equipment Waffle Iron

Steps

1
Place yeast in a large bowl. Add water and sugar and stir to combine. Let sit for 5 minutes.
2
Add the milk, butter, and eggs. Mix well.
3
Add the flour and salt and stir until mixed. Cover with plastic wrap and refrigerate overnight.
4
Stir the batter. Add baking soda and stir well.
5
Cook waffles according to waffle maker's instructions.